




Welcome to Alpina Restaurant
Students in their final term of the Culinary Arts Academy bachelor’s program have a one-of-a-kind opportunity to run their own restaurant and to showcase their abilities in a real-life environment.
While the kitchen team is proposing their very own menu featuring local ingredients with an international twist, the service team aims to accompany the guests’ culinary experience with a welcoming and attentive service.

Welcome to Alpina.
We invite you to a seasonal journey through the Alps, shaped by autumn roots, fragrant forest herbs, warm spices and prized alpine ingredients. Each course captures the quiet beauty of the autumn season, balancing earthy depth with bright, invigorating accents.
Reserve your table and enjoy an unforgettable local dining experience.

